Flank Steak
A lean, flavorful cut with long, distinctive muscle fibers, perfect for marinating and quick cooking. Ideal for grilling, broiling, or stir-fry, flank steak delivers bold beef flavor with a tender, satisfying bite when sliced against the grain.
Key Features
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Lean & Flavorful – Bold beef taste with minimal fat
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Perfect for Marinades – Absorbs flavors beautifully
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Quick-Cooking Steak – Excellent for grilling, broiling, or stir-fry
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Tender When Sliced Correctly – Slice against the grain for optimal texture
Final total will be calculated based on exact packaged weight at fulfillment.
- Average Weight: 1.78 lbs
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